COATINGS BASED ON CORN STARCH, GELATIN, AND CINNAMON ESSENTIAL OIL FOR POSTHARVEST PRESERVATION OF STRAWBERRIES. Nativa, [S. l.], v. 14, n. 2, p. e20405, 2026. DOI: 10.31413/nat.v14i2.20405. Disponível em: https://www.periodicoscientificos.ufmt.br/ojs/index.php/nativa/article/view/20405. Acesso em: 17 abr. 2026.